Test kitchen video
Mashed Three Ways
Try these three delicious recipes featuring the Lamb's Supreme® Red Skin Mashed.
Operator Benefits
Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: Yes
Time | 10 - 12/side |
Temperature | 375°F |
Additional Instructions | Grill from frozen state. Heat small amount of cooking oil over medium-high heat. Add potatoes in single layer. Flip product midway through cook time. Drain using large ladle. |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.
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