Culinary inspiration
Simple ingredients. Trending flavors.
Discover new and exciting recipes to please your guests.
Macha Queso Tots
Crispy tots tossed in salsa macha, loaded with jalapeno queso blanco
-
Ingredients/Directions
Ingredients
6 oz Lamb Weston® Tater Puffs™ (H30)
1 tbsp Salsa macha
1 tbsp Pickled jalapeno
3 oz Queso blanco
Directions
Cook tots to manufacturer’s specification.
Mince jalapeno and whisk into hot queso.
Toss tots in salsa macha. Plate and top with queso.
Yield
1 portion
Related Content
H30
Lamb Weston® Tater Puffs™
Formed Approx. 52/lb
