Farmers Market Fries

Ingredients

8 oz. Lamb’s Seasoned® Seashore Fries (Item SS101)

1/8 cup goat cheese crumbles

1 bunch vine cherry tomatoes

1/8 cup sliced mushrooms

3 – 5 slices and rings Bell pepper

2 green onions

3/8 cup buttermilk ranch

1 bunch basil for garnish

Directions

1. Prepare the Lamb's Seasoned® Seashore Fries to manufacturer’s directions.

2. Place all vegetables on grill and gently mark.

3. Plate fries and place assorted vegetables.

4. Add buttermilk ranch.

Yield

1-2 portions

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