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Butter Mashed Skin-On potatoes with poached eggs, brown butter and red chimichurri sauce.
Ingredients/Directions
Ingredients
2 lbs. Lamb's Supreme® Red Skin Mashed (M22)
1/2 tsp. black pepper
1 tsp. Kosher salt
1 tsp. crushed red chili flakes
1 1/2 tsp. smoked paprika
1 Tbsp. dried oregano
2 Tbsp. fresh lemon juice
1/4 bundle cilantro
1 bundle parsley
1 red bell pepper, seeded and pitch removed
2 green onions, trimmed
6 garlic cloves, peeled
1/3 cup red wine vinegar
1/2 Tbsp. butter
4-6 ea. eggs, poached
Cilantro for garnish
Directions
Yield
4-6 portions
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