Lamb Weston® Sweet Potatoes Original Mashed

Brand: Lamb Weston^®

Cut Size: Mashed

Package Size: 12/32OZ P

Lamb Weston® Sweet Potatoes will differentiate and expand your menu while being a perfect choice for customers looking for healthier menu options. Made from sweet potatoes and blended with brown sugar, molasses, and other seasonings for a truly satisfying dish. Simply boil or steam in a bag.

Variety of Offerings | Time & Labor Savings | Authentic Potato Taste & Texture | Available in Many Flavors

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Operator Benefits
Nutrition & Cooking Methods
Shipping & Storage

Choose from a variety of flavors and sizes in our wide portfolio of offerings.

Save time and labor by replacing back-of-house cutting, peeling, and prepping with a ready-to-go solution right out of the freezer.

Real baked potato flavor and texture in every bite.

Try our variety of pre-seasoned offerings for quick and convenient back-of-house solutions.

Nutrition

Serving size 2/3 cup (140g)

Servings per container About 78

Calories [per serving] 120

Amount per Serving		% Daily Value*
Total Fat	1.0g	1%
Saturated Fat	0.0g	0%
Trans Fat	0g
Cholesterol	0.0mg	0%
Sodium	20.0mg	1%
Total Carbohydrate	27.0g
Dietary Fiber	3.0g	11%
Total Sugars	13g
Added Sugars	11.0g	20%
Protein	1.0g
Vitamin D	0.0mcg	0%
Calcium	38.0mg	2%
Iron	0.57mg	2%
Potassium	200.0mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients: Sweet Potatoes, Water, Brown Sugar, Dehydrated Sweet Potato, Modified Food Starch (Potato, Corn), Molasses Powder, Disodium Dihydrogen Pyrophosphate (to promote color retention), Natural and Artificial Flavors, Corn Syrup Solids, Gum Arabic, Sugar, Caramel (Color).

Grade: A

Kosher: No

Halal: Yes

Additional Instructions	FOR FOOD SAFETY, FOLLOW COOKING INSTRUCTIONS ON THE PACKAGE. KEEP FROZEN – DO NOT THAW. For food safety, read and follow the cooking instructions as product must reach a minimum of 165⁰F (74⁰C) internal temperature as measured by a food thermometer in several spots.

Boil-in-Bag

Time	18 - 20 minutes
Temperature	Boiling
Additional Instructions	Amount: Whole unopened bag. Place unopened bag in boiling water. Remove bag halfway through cook time and knead for 20 seconds; CAUTION contents will be hot. Place bag back in boiling water for remaining cook time. Note: Cook from frozen - DO NOT THAW. Appliances vary. Adjust cooking times as needed. Mashed potatoes will be hot after heating, use gloves and handle with care.

Steam Cabinet

Time	20 - 22 minutes
Temperature	Steam (Below water must be boiling)
Additional Instructions	Amount: Whole unopened bag. Place unopened bag in full size perforated pan. Heat as directed. Remove bag halfway through cook time and knead for 20 seconds; CAUTION contents will be hot. Place bag back in perforated pan for remaining cook time. Note: Cook from frozen - DO NOT THAW. Appliances vary. Adjust cooking times as needed. Mashed potatoes will be hot after heating, use gloves and handle with care.