Share your fry story.

65% of consumers* are ready to hear it, and we've got easy ways to help you tell it – from simple do-it-yourself options to customizable merchandising that drives patrons to where they can discover where their fries got their start.

Customizable Merchandising

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Keep a chalkboard updated with your fry region!

Server Training

Make sure your servers know the story and are sharing it with your patrons.

To-Go Stickers

Seal to-go bags with a sticker telling patrons what region their fries are from!

*"Emerging Faith in Food Production," Sullivan Higdon & Sink FoodThink, 2014