Gochujang Aioli

Serve with RusEttes® Crinkle Cut (02021) or LW Private Reserve® products (32G, 32L, 32N)

Ingredients

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 tsp garlic powder
  • 2 Tbsp. Gochujang paste

Directions

1. Mix all ingredients in a blender until smooth
2. Allow to sit 30 minutes before service
3. Put in squeeze bottles for service – assumes a 1-2 oz. ramekin of sauce per serving

Yield

Serves 4-6

More Products

More Recipes