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Gochujang Aioli

Serve with RusEttes® Crinkle Cut (02021) or LW Private Reserve® products (32G, 32L, 32N)


  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 tsp garlic powder
  • 2 Tbsp. Gochujang paste


1. Mix all ingredients in a blender until smooth
2. Allow to sit 30 minutes before service
3. Put in squeeze bottles for service – assumes a 1-2 oz. ramekin of sauce per serving


Serves 4-6

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