Sweet Potato Fries with Hot Reuben Dip

 

Ingredients

 
  • 1/2 cup swiss cheese
  • 1/2 lb. corned beef, chopped
  • 8 oz. cream cheese, soft
  • 1/2 cup sour cream
  • 1/2 cup 1000 island
  • 2 Tbsp. spicy brown mustard
  • 1/2 cup sauerkraut, chopped
  • 2 Tbsp. unsalted butter, softened
  • 4 oz. sweet potato fries

Directions

Combine first 7 ingredients in a mixing bowl. Mix well. Butter individual 4 oz. ramekins and fill with mixture. Place ramekins in 350°F oven for 8 minutes. Remove and serve. Top should be bubbly. Serve with sweet potato fries.

Yield

4-6 servings

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