Greek Fried Crinkle Cut Potatoes

 

Ingredients

 
  • 1 1/2 tablespoons chopped garlic
  • 2 tablespoons fresh chopped marjoram
  • 2 tablespoons fresh chopped oregano
  • 1 tablespoon fresh chopped rosemary
  • 3 tablespoons fresh lemon juice
  • 3/4 teaspoon kosher salt
  • 1/2 cup extra virgin olive oil
  • Feta cheese, as needed
  • Lamb's Supreme® 1/2" Crinkle Cut (Item #C93)

Directions

In a bowl of a food processor, pulse garlic, fresh herbs, lemon juice and salt to combine.  With the processor on, pour the olive oil through the feed tube in a slow, steady stream.  Toss about 4 ouncs prepared Lamb's Supreme® Crinkle Cut fries with 1 tablespoon Greek Pesto.  Sprinkle with about 1 tablespoon crumbled feta cheese and serve.

Yield

Approximately 1/2 cup Greek Pesto Sauce 

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