Jalapeño Cream Cheese Dip

Recommended Lamb Weston® products to serve with this dip:

  • Spicy Battered Onion Petals (#30408)
  • MunchSkins® (#2200D)
  • LW Private Reserve® CrissCut® Fries (#33L)


  • Ingredients
  • 8 ounces cream cheese, softened
  • 1/4 cup canned, sliced jalapeño peppers
  • Pinch of kosher salt
  • 1/4 cup heavy cream


In a food processor fitted with a metal blade, process all ingredients except for heavy cream until well combined.  Gradually add heavy cream and process until smooth.  Adjust seasoning, if necessary.  Serve chilled.


3/4 cup

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