For this year’s Annual Lamb Weston Food Drive, our employees really stepped up to the plate, with food donations ranging from 43 lbs. to 67 lbs. of food donated per employee.
In demonstration of an ongoing commitment to sustainable operations, seven Lamb Weston facilities achieved ENERGY STAR® certification from the U.S. Environmental Protection Agency (EPA).
Lamb Weston Holdings, Inc. announced today that it has completed the previously announced spinoff from ConAgra Brands, Inc. (formerly ConAgra Foods, Inc.)
Construction on a new french fry line will begin immediately, allowing the company to keep up with global demand.
Recently expanded facility in Boardman, Ore., is Lamb Weston's second LEED certified manufacturing plant.
ConAgra Foods, Inc. announced that its Lamb Weston business will expand operations at its facility in Boardman, Ore.
ConAgra Foods, Inc will pursue separation into two independent public companies: Congra Brands and Lamb Weston.